Lady and the Tramp spaghetti and meatballs

The most famous scene in the movie is were Lady and the Tramp eats spaghetti and meatballs behind the Italian restaurant.
This dish is perfect for a couple.

Tomato sauce:
1 pound canned tomato
1 onion
1 bell pepper
4 clove garlic
2 teaspoon wine vinegar
2 teaspoon sugar
1 teaspoon oregano

Meatballs:
1,1 pound minced pork
5 slices of bacon
Zest of a lemon
1 handful parsley
1 handful shredded parmesan cheese
Salt and pepper
Olive oil

1 handful spaghetti
Shredded cheese (eg. parmesan)

Chop onion, garlic and bell pepper. Put all the ingredients for the tomato sauce in a casserole. Let the tomato sauce simmer for 1-2 hours. If the sauce gets to thick then just add water.

Blend bacon, parsley and lemon zest. Mix it with the pork, parmesam, salt and pepper. Cover and put it in the refrigerator.

When the tomato sauce is almost don then cook the spaghetti. Form the meat mixture into small balls and brown them on all sides.

When the pasta is don drain the water and put the pasta in a deep dish. Mix in the shredded cheese. Mix in the tomato sauce. Put the meatballs on top and put the dish in the oven 392 Fahrenheit for 3-5 min.